Festive Plans Unwrapped @ Grande Provence - Western Cape, Franschhoek
Time TBA, Tuesday, 25 December 2007
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Where: The Restaurant, Grande Provence, Franschhoek, Western Cape
Join 2007 Sunday Times Chef of the Year for Sunday lunch in the picturesque town of Franschhoek. Peter Tempelhoff has prepared designer signature menus to tantalize the tastebuds of the whole family.
: Guests can look forward to a drink on arrival followed by a five course set menu, including roasted (free range) turkey complete with stuffing, mashed potatoes, gravy and cranberry sauce as you have never tasted them before – with the award-winning Tempelhoff touch. Franschoek is considered by many to be a little corner of France in the Western Cape. Certainly the French influence is felt throughout the town and surroundings – a lovely place to spend Christmas day. Cost per person : R475 Booking essential